Spicy Canned Sardine Salad (Yum Pla Ka-Pong) Recipe by Ying Ying

Easy delicious with Thai tastes menu. Less cost and suit for every household.




1. 1 Sardine Fish Canned      2. 1 Head Chopped Onion       3. 1 Head Chopped Tomato      4. Paprika     5. Coriander     6. Lime     7. Fish Sauce

How to cook

1. Make a separate salad with lime, fish sauce and brown slightly.      2. Add canned fish and vegetables to mix well together with salad dressing sauce.      3. Gradually add  chili.       Sprinkle with coriander.


Do you have a recipe you would like to share  maybe a comment?

we also have a facebook group page on Thai foods if you would like to join and share

Thai Dishes Recipes Fruits etc  

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