Nam Prik Ka-Pi or Shrimp Paste Dip. Thai food by KanyaBotan

Nam Prik Ka-Pi or Shrimp Paste Dip is very favourite for Thai people and easy to cook, eaten with rice and another vegetables.

Ingredients : garlic,chillies, lemon, fish sauce and some sugar,shrimp paste and warm water

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1. garlic, chillies take to thoroughly and add shrimp paste.
2. add lemon, fish sauce and some sugar and warm water.

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by KanyaBotan :
Blog travel Thailand : http://thailandhere.blogspot.com/
FB : https://www.facebook.com/TravelinThailandbyBotan
G+ : https://plus.google.com/u/0/113385225930968971659/posts
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